Vineyards and Winemaking
Adastra is a California Certified Organic vineyard situated in the very heart of the Los Carneros appellation. Located in a low spot
with cool air flow and very thin, relative...
Vineyards and Winemaking
Planted in 1992, the Weir Vineyard is our most far-flung vineyard. Located in the Yorkville Highlands between Cloverdale and
Mendocino, the vineyard’s elevation (850’-1000...
The Estate Pinot Noir expresses the terroir of our three vineyards - the original planting by Founder, Jim Bernau at the winery in the Salem Hills, Tualatin Estate planted by Oregon wine pioneer Bill ...
As refreshing as liquid fruit salad in a glass, this wine is deep ruby in color and opens with lively aromas of bing cherry, blackberry, baking spices with a hint of cocoa and earth. A vibrant entry a...
The color is bright and deep. Purple edges with deep red middle. The nose is immediately fruit-driven. Ripe raspberries, black cherry, and plum. In other words it smells just like a Cabernet grape. In...
The 2012 Bacio Divino Proprietary Red is a superb blend of 90% Cabernet Sauvignon and the rest Sangiovese and Cabernet Franc. Dense ruby/plum/purple with notes of freshly ground pepper, bouquet garni,...
[89 Wine Advocate] From the sandy soils of a Contra Costa vineyard planted in the 1890s, the 2013 Proprietary Red Evangelho Heritage is composed of 60% Zinfandel, 18% Carignane and the rest Mourvèdre...
A blend of 48% Cabernet Sauvignon, 32% Cabernet Franc and 20% Merlot, the 2010 Proprietary Red Contrarian is a beauty of purity, symmetry, harmony and pure Napa fruit. Abundant notes of blue and black...
The 2009 Paramour offers exquisite aromas of blackberry, blueberry, and rich coffee on the nose. Detailed layers of black cherry combine with fine-grained tannin and cedar overlay. The succulent finis...
Phantom, Bogle’s mysterious apparition of ripe berry and relentless spice, returns to haunt wine lovers. Full of concentration and intensity, this wine will tease, tantalize and linger long after ...
The 2013 growing season was early, even, and excellent! The early bud break and consistently moderate temperatures throughout spring and summer resulted in exceptional vine heal...
This 2016 Cabernet Sauvignon offers aromas of black cherry, currants, cinnamon and rose petals with subtle notes of vanilla and milk chocolate. Tannins are rich and refined on the finish, a...