The 2020 Campofiorin is a distant cousin of Amarone in that its made with semi-dried grapes. This process of "leggero appassimento" gives the wine that extra oomph and richness to stand up to hearty m...
VINIFICATION PROCESS : Hand picking of the grapes, which had been left on the vine an extra two weeks until slightly over-ripe; they were immediately lightly pressed, with no use of SO2, followed by 2...
This is our most distinctive version of Verdicchiodi Matelica. It needs a bit of time for its characteristics to mature and thus to reveal itself as a wine of exuberant aromatic richness, yielding not...
Fragrant, alluring, and exotic, Viognier is a rarity in Napa Valley. Darioush Signature Viognier expresses its inherently bright and vibrant character when grown from the cooler locales of Oak Knoll a...
Critical Acclaim
JS96
James Suckling
This is crazy on the nose with dried lemons, volcanic salt, soy sauce and lycee. Full-bodied, dense and beautiful. A fabulous white showing the class and depth tha...
One of the most familiar Vinho Verde brands in Portugal, this wine is a blend of Alvarinho and Trajadura grapes. Its fruit has a tangy edge to enhance the wine's bright acidity and great lift. Drink n...
White wine grapes with dark pink berries, a rarity on the Wagram with a centuries-old tradition, “SlowFood Presidio product”. Berry-flowery bouquet and lots of content, nice fruitiness in the fini...
Blending wines was almost unthinkable when Conundrum White was born more than 25 years ago. Since then, this wine has attracted a loyal following and remains as inventive as ever. While the exact blen...
“Our guests appreciate and love this Eisacktal Valley classic: Kerner combines fruity notes with a pleasant acidity, unlike almost all other wines from the region. It is delicately aromatic and has ...