Benjamin Leroux, the gifted manager/winemaker of Domaine Comte Armand launched his own label with the 2007 vintage. He works from a brand new winery in the center of Beaune (just off the Boulevard) th...
Tasted blind at the Burgfest tasting in Beaune, the 2013 Charmes-Chambertin Grand Cru has a well defined and quite earthy bouquet, plenty of sous-bois character here, gently unfolding in the glass. Th...
The 2009 Charmes-Chambertin is unbelievably sophisticated and gracious. The warmth of the year has filled out the wine beautifully and also softened the tannins. This is a decidedly rich, expansive Ch...
A dark garnet colour. The nose unveils woody, fruity and spicy scents. Then comes a round, full attack on the palate with velvety, silky tannins and beautiful balance. This wine is characterised by fi...
But in just one decade, Louis’ domaine has become one of the most admired small estates in the Côte d'Or. The turning point came in the mid-2000s, when he and his partner—the supremely talented G...
[91 Wine Advocate] The 2013 Marsannay Clos du Roi, which includes 80% whole-bunch fruit, was one of the most introverted on the nose when Sylvain served it from barrel. The palate is medium-bodied wit...
The inky colored 2010 Hermitage la Chapelle is a blockbuster in the making, but is certainly not for those craving instant gratification. Massively concentrated and dense, it offers sensat...
[90 Wine Advocate] The 2010 St.-Joseph Offerus (which comes from purchased fruit) displays copious notes of forest floor, black cherries and black currants, a medium to full-bodied mouthfeel, crisp mi...
This mouthwatering Rosé will be certain to exceed expectations. With delicious aromas of watermelon, nectarine, and ruby red grapefruit, complemented by floral notes of lilies and orange blossoms, we...
This vineyard is located a few miles from the Pacific Ocean, near the tiny town of Annapolis, and is farmed by Steve Campbell. At approximately 750 feet above sea level, it sits right at the boundary ...
This appellation is widely described as “sprawling” as it encompasses half or more of the county. Our fruit comes from two of the coolest, most coastal parts of this appellation: the low coast, we...
[92 James Suckling] Subtle aromas of walnuts, tea, cedar and berries follow through to a medium to full body, silky tannins and a fresh and clean finish. A lightly salty undertone. Drink now.
